🍰 Red Velvet – Flavorah
“Rich red velvet notes with full body. Notes of dry cocoa chocolate, cream and pancake batter. Quality depth/body and can be used to develop the flavor profile of a birthday cake.”
Source: shop.flavorah.com/shop
Extended Description:
Flavorah’s Red Velvet captures the iconic richness of this classic dessert, offering deep cocoa-chocolate notes, subtle vanilla creaminess, and the soft density of pancake batter. Its full-bodied flavor makes it perfect as a cake base or as a supporting layer in complex dessert blends. Smooth, decadent, and versatile.
Suggested Uses:
Excellent in red velvet cake bases, frosting-inspired blends, milkshakes, and layered desserts. Pairs beautifully with cream cheese, vanilla bean, chocolate, marshmallow, and baked crust flavors.
Storage Instructions:
Store in a cool, dry place away from direct sunlight to maintain flavor integrity.
Safety Notes:
This is a concentrated flavoring and should be diluted before use. Keep out of reach of children and pets.
Disclaimer:
Intended for use in food and beverage applications only. Not suitable for direct consumption without dilution.
From Flavorah's Homepage:
Flavorah is food grade flavoring concentrate made from GRAS compounds. Our raw materials are used by manufacturers and flavor artists in over 55 countries for further processing in order to make the highest quality and most complex flavor profiles and consumer products."
