Meringue – FlavourArt
“The characteristic flavour of the white, frothy cake.”
Source: flavourart.co.uk
Expanded Description:
FlavourArt’s Meringue captures the delicate, airy sweetness of classic whipped sugar and egg whites. Light, crisp, and subtly creamy, this concentrate delivers the authentic flavor of freshly baked meringue — soft on the inside and slightly crisp on the outside. It brings a fluffy, sweet character to recipes, making it a perfect foundation for dessert blends, creamy layers, or fruity pairings.
Suggested Uses:
Ideal for creamy desserts, whipped toppings, mocktails, pastries, and light candy bases. Pairs wonderfully with berries, citrus fruits, vanilla, and bakery notes.
Storage Instructions:
Store in a cool, dry place away from direct sunlight to maintain flavor integrity.
Safety Notes:
This is a concentrated flavoring and should be diluted before use. Keep out of reach of children and pets.
Disclaimer:
Intended for use in food and beverage applications only. Not suitable for direct consumption without dilution.
FlavourArt is an excellent flavoring producer from Italy.
