🍦 Whipped Cream – Flavorah
“Light and airy whipped cream settles on the top notes of a CO2 infused whipped cream. Not heavy or milky like other creams, but for adding a dimension to fruits and bakery. This flavor in a juice is more related to white chocolate than to dairy milks and creams.”
Source: shop.flavorah.com/shop
Extended Description:
Flavorah’s Whipped Cream delivers a clean, airy profile with the soft sweetness of freshly aerated cream. Unlike dense or buttery creams, this version floats lightly through a recipe, bringing volume and light sweetness without weighing it down. Its slightly dry, almost white-chocolate-like finish makes it ideal for use with fruits, bakeries, and soft candy-style blends. A subtle, essential layer that enhances without dominating.
Suggested Uses:
Perfect for accenting fruit blends, frosting-style bakery recipes, mousse textures, or white chocolate-style infusions. Pairs well with strawberries, cakes, marshmallow, or soft vanilla layers.
Storage Instructions:
Store in a cool, dry place away from direct sunlight to maintain flavor integrity.
Safety Notes:
This is a concentrated flavoring and should be diluted before use. Keep out of reach of children and pets.
Disclaimer:
Intended for use in food and beverage applications only. Not suitable for direct consumption without dilution.
From Flavorah's Homepage:
Flavorah is food grade flavoring concentrate made from GRAS compounds. Our raw materials are used by manufacturers and flavor artists in over 55 countries for further processing in order to make the highest quality and most complex flavor profiles and consumer products."
